The pointed end of the sword-shaped peeler can remove stems from strawberries and de-seed small peppers such as jalapeños or chili peppers. ![]() They also can be used for shaving thin slices of chocolate, citrus peels or cheese to be used as a finishing touch or garnish. Peelers can remove the skin from produce, including eggplant, mango and butternut squash. This peeler makes it quick and easy to cut fruits or vegetables in strips for salads, stir-fries or as a garnish. The julienne blade is lined with several small blades to mimic the style of cutting known as julienning. Most julienne peelers function similarly to Y-shaped models: Pull the blade toward you to slice the fruit or vegetable. Unlike most peelers, the julienne model is designed for cutting fruits and vegetables into thin, uniform strips, instead of just removing peels. Handles often are made of plastic and come with a no-slip grip that makes it safer and more comfortable to use. This curved piece provides extra safety by covering the top of the blade. Swivel peelers have a half-moon design similar to the sword-shaped peeler but with a swiveling steel blade mounted on the “C”-shaped, or half-moon, part of the handle. These peelers can be more comfortable to hold and keep the blade farther from your hands - a safety perk for the user. Blades often are made of stainless steel, and handles are usually made of plastic. Unlike the sword-shaped design, this peeler works by pulling the tool toward you to remove the skin. This peeler has a “Y” shape with a horizontal swiveling blade in between the top end of the prongs. Handles come in many materials, such as metal, plastic or rubber. ![]() Blades on sword-shaped peelers can be serrated, making it easier to remove tougher skins, such as on winter squash or citrus fruits. Most sword-shaped peelers have a pointed end for digging out blemishes from fruits or vegetables, and the blades often are made of stainless steel. This is the original design and is referred to as a “Yorkshire” or “Lancashire” peeler in the United Kingdom. It works by running the blade along the fruit or vegetable and pushing away to remove the peel. Most often, peelers have a steel blade attached to a handle made of steel, metal, rubber or plastic.Ī widely used design, sword-shaped or straight peelers have a swiveling double blade that extends straight from the handle, much like a sword. ![]() They develop everyday objects that are engineered for functionality and durability, while making sure they are built to last.As its name implies, a peeler removes the peel or skin from fruits and vegetables. Be it cooking or baking, cleaning or entertaining, they notice pain points and opportunities to improve a process. ![]() Material: Japanese stainless steel & ABSīrowse through our entire range of Peelers & Knives HereĪbout the brand: OXO is an American brand that was started 30 years with the sole purpose of making everyday life easier.The sharp, Japanese stainless steel blades will never rust, and the non-slip handle will keep you going until the job is done. The iconic Julienne peeler with an incorporated compact design has an easy-to-maneuver shape. Use this julienne peeler and create precise strips of vegetables like carrots and zucchini for “pasta” slaws, and salads with just a few swipes. When you’re prepping julienne vegetables for healthy, gluten-free dishes, you want a tool that makes peeling a pleasure.
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